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Still Spirits
Whiskey based cream liqueur with a delectable hint of chocolate. Add essence and 500ml Alcohol @ 40% to SS Cream Base (made up as per Cream Base Pack instructions).Alternatively 200ml Sugar and 500ml Cream. Top up to 1.1
This essence has rich, dark, molasses tones and a traditional full Jamaican flavour. Add this essence to 2.25L Vodka or Alcohol @ 40%. Makes 3 x 750mL bottles (26oz). Shake well before use.
A rich, fruity, sweet, complex Bourbon reminiscent of famours American Bourbons.
Flavoured with the distinctive taste of Marula berries found only in southern latitudes of Africa. Add essence and 500ml Alcohol @ 40% to SS Cream Base (made up as per Cream Base Pack instructions). Alternatively 200ml S
Top Shelf Napoleon Brandy Spirit Essence. A top quality brandy, perfect to add to your desserts this Christmas. Our Napoleon Brandy is a rich, fruity brandy with a smooth oak and sweet vanilla taste. Just add vodka or di
A cream based pineapple liqueur with a hint of coconut. Add essence and 500ml Alcohol @ 40% to SS Cream Base (made up as per Cream Base Pack instructions). Alternatively 200ml Sugar and 500ml Cream. Top up to 1.125L with
Makes an Irish cream style liqueur flavouring with a twist of chocolate truffle and fresh orange peel notes.
Top Shelf Pink Gin Flavouring Makes a forest berry style gin flavouring with a delicate pink hue, the perfect summer drink. Makes three 75 ml (25 US fl oz) bottles.
Top Shelf Pink Grapefruit Gin Flavouring Makes a dry style gin flavouring with juniper and spice notes. Balanced by a citrus fusion of pink grapefruit, orange and lime. Makes three 75 ml (25 US fl oz) bottles.
A velvety ruby style port, with great elegance and perfume. Best served at 12-16C.
A light Canadian style whis key flavour. With hints of rye, malt and barley.
A smooth and mellow Irish style whiskey flavour with overtones of caramel and vanilla.
