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Samuel Willard's
Samuel Willard’s Mango Crush made using the freshest Australian Mango and Cream Flavours to create a sunset coloured Summer Delight.
Clear and brilliant green, this style of drink originated in Japan where the word Midori means green. It’s great in drinks mixed with lemonade, fresh lemon, lime, pineapple or orange juice. Sour premix flavours balance i
Another great Samuel Willard's creation, the Express Premix Range is all about efficiency. Simply add your vodka, and shake to make. There's no prolonged stirring and no messy powders to add. Best of all, Express Premix
Star Anise dominates this sweet and spicy liqueur dating back to the 1800s in Italy. There it was served neat with a few floating coffee beans. It's also popular as a shot or chilled over ice.
Samuel Willard’s Premium Ambrosia Whisky it is a good, well balanced, single Malt Scotch Whiskey. The name Ambrosia in Greek mythology was the nectar of the Gods, and although it is a high claim to fame this is certainly
Created with selected botanical ingredients, Samuel Willards Premium Bombay Gin will make any Gin Cocktail great. Or enjoy it on its own and savour the distinctive juniper and floral flavours.
A rich caramel colour, our Premium Jamaican Dark Rum gives a rich full flavour to create a Caribbean favourite. Enjoy with your favourite mixer, Squeeze of lime or over ice.
In the style of Jim Beam, our premium Kentucky Bourbon has the smokiness and grainy attributes for a tasty mixed drink, nicely rounded off with hints of burnt oak.
Our Queensland’s Own Rum is a wonderful natural cane based rum and has its roots set firmly in Queensland with a finely tuned blend of molasses and good old Queensland sugar cane, this essence is sure to please the most
Samuel Willards Premium Highlander Whisky makes up to 2.25 litres. If you love Johnnie Walker Black Label then this is the essence.
