Lactose 500g 55004
A non fermentable sugar used to add sweetness.
$10.95
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Dextrose 1kgDextrose brewing sugar, also referred to as corn sugar, is a naturally occurring form of glucose....Select options
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FermCap AT 100ml ( .5ml to 23l) Anti FoamAdding as little as 0.5 ml to a 23L batch of beer at mashout/before the boil is sufficient to red...
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Lactic Acid 1kg88% Lactic Acid is widely used in brewing to adjust pH In the mash in small quantities to adjust ...
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Lactic Acid 250g88% Lactic Acid is widely used in brewing to adjust pH In the mash in small quantities to adjust ...
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Magnesium Sulphate (epson) 200g AMSU1Magnesium Sulphate is an important mineral for its effect on mash and wort pH. It is used as a br...
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Magnesium Sulphate 200g AMSU25Magnesium Sulphate is an important mineral for its effect on mash and wort pH. It is used as a br...
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Maltodextrin 1kgMaltodextrin when added to the beer enhances the mouthfeel, body, and head retention. It is a non...Select options
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MJ Dry Enzyme Sachet 3gUsed for making drier, lower carb beer styles. Add with the yeast to break down more of the malt ...
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Morgan's Carbonation Drops3Morgans Carbonation Drops are easy to use, easy to hand and easy to dissolve. For priming bottled...
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Vintner's Harvest Wine Stabiliser (Potassium Sorbate) 50g 45164Wine Stabiliser (Potassium Sorbate) is used to stop secondary fermentation in wine. Add ½ a teas...
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