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KegLand
If you are an experienced single vessel brewer and don't use the overflow pipe. This malt pipe screen is the perfect upgrade for just that! This bottom screen suits the 35L BrewZilla.
The BrewZilla Whirlpool Arm is a new accessory that suits both the 35L model and 65L. This accessory fits onto the existing recirculation pipe with a Stainless Steel Male Camlock fitting. The 6w internal magnetic pump wi
The Brew Store
Demijohn Brush.
Made from food grade 304 Stainless Steel.
Stainless Steel 3/8 inch X 1/4 inch BSP Reducing Bush.
Mangrove Jack's
Mangrove Jack's Caps Tirage x 100. Replacement/Spare part.
Weyermann
Carafa® Special Type 2 is a dark-roasted specialty malt made from high-quality spring barley. Where malt-based bitterness is not desired, Weyermann® Carafar® Special Type 2 is a perfect fit. As the de-husked version of C
High degree of modification of both proteins and starches. Excellent friability. Low β- glucan values. Highly acidic. Highly malt-aromatic. Adds deep-amber to red-brown colour, maltiness, body, and mouthfeel to finished
Fermentis
German ale yeast selected for its ability to form a large firm head when fermenting. Suitable to brew ales with low esters and can be used for Belgian type wheat beers. Sedimentation: Slow Attenuation: High Temperature R
88% Lactic Acid is widely used in brewing to adjust pH In the mash in small quantities to adjust the room temperature mash to 5.4-5.6 range. In the post boil phase for kettle souring to ensure the pH is low enough to dis
Making it a no brainer for your brewing sanitising needs and the cost to you is greatly reduced. The new and improved phosphoric acid blend provides a unique microorganism killing system, unafected by organic soils and d
Dextrose brewing sugar, also referred to as corn sugar, is a naturally occurring form of glucose. Use dextrose instead of white sugar in either your fermentation or priming your beer when bottling. Dextrose is quicker to