Grain is a key ingredient in the brewing process. It provides fermentable sugars that can be converted into alcohol by yeast. Different grains have different levels of enzymes and proteins, which will affect the flavor profile of the beer.
Weyermann® Pilsner Grain 1kg
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Weyermann® Pilsner malt is a German, lager-style base malt produced from high-quality, two-row sp...
$6.00
Weyermann® Wheat Malt 1kg
Weyermann® Pale Wheat malt is an ideal foundation grain for continental wheat beer styles like He...
$6.95
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